Junior Sous Chef Warwickshire, Jobs, 209

Junior Sous Chef Warwickshire

Ref: 209Monday 8 November 2021

£26,000 - £30,000 per annum

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Junior Sous Chef required for a beautiful, high-end Hotel and Spa in the English Countryside of Warwickshire.

KSB Recruitment are looking for an experienced Junior Sous Chef to work in a traditional English Country House Hotel and Spa in the scenic county of Warwickshire. The hotel offers great facilities including a spectacular spa, award winning dining and 10 acres of green grounds to take a stroll. This role is perfect for a senior Chef de Partie looking to take the leap into a Junior Sous Chef position or even a Sous Chef still learning the ropes. This is not an opportunity to be missed!

The Role:

  • Work closely with the Head Chef making sure everything runs smoothly at all times
  • Ensure correct standards of food are adhered to at all times
  • Communication with FOH team is at its very best all the time
  • Able to work under the pressures of a 3AA Rosetted restaurant
  • Food Stock levels are at correct levels
  • Able to modify dishes to meet customers dietary requirements
  • Cooking high standard food for all guests
  • Able to prepare a high volume of food
  • Competent understanding of all regulations, food hygiene and company specifications
  • Be able to keep the award winning standards at all times

Requirements:

  • Previous experience working as a Sous Chef or similar role
  • Excellent time management skills
  • Willing to work well as part of a team
  • Be prepared to work in a fast paced environment
  • Ideally need to drive due to location
  • Positive and enthusiastic attitude towards work

Benefits:

  • Great way to improve your kitchen skills and work alongside talented chefs
  • Flexible Hours
  • Chance to work for a Luxury Award Winning Hotel
  • Amazing facilities
  • £26,000- £30,000 salary depending on experience

If this role sounds perfect for you, hit the 'Apply' button below!